Sourdough Proofing Basket Set: 2 x 9 Inch Bowls for Bakers

What Sets It Apart

Proofing Basket for Artisan Baking

IDEAL FOR CUSTOM RECIPES

Our linen proofing basket is a versatile tool that comfortably holds 1.5 pounds of dough, ideal for recipes involving flour, water, salt, sourdough, and yeast. Perfect for techniques like Lahey No-Knead Bread, Tartine Country Bread, and gluten-free recipes.

NATURALLY CRAFTED FROM CHEMICAL-FREE RATTAN

Made from Indonesian rattan that is chemical-free and dye-free, this banneton ensures safe and hygienic contact with dough. Each basket is carefully crafted to provide the best baking results.

EASY TO CLEAN AND MAINTAIN

After use, simply remove excess flour or dough and store the basket in a cool, dry place. Proper drying helps prevent any mold or decay, ensuring long-lasting use.

SIMPLIFY BREAD PROOFING

Lightly dust the basket with flour to prevent sticking. Place your shaped dough seam side up, cover, and let it proof. Once risen, gently transfer the dough to a baking surface for the best results.

SUPPORTS IDEAL CRISP CRUST AND SHAPE

Artisan bakers will appreciate how the rattan basket enhances dough shape and structure. It promotes even moisture distribution, ensuring a perfect, crisp crust. The natural rattan allows for better airflow, resulting in a superior rise.

ENHANCED BAKING EXPERIENCE

The linen proofing basket is an excellent addition to any baker's toolkit. From shaping to proofing, it streamlines the process, ensuring professional results in every bake.